Rye Flour (Fresh Stone Milled)

Fresh-Milled Rye Flour from Our Farm to Your Kitchen

This isn’t your average flour. Our rye is regeneratively grown, stone-milled fresh on the farm, and full of bold, earthy flavor. It gives your sourdough that beautiful tang, your cookies a satisfying crunch, and your breads a taste that takes you back in time. We love it for its old-world charm and modern-day nutrition—dense with fiber, rich in minerals, and always glyphosate-free.

🌾 Why You'll Love It:

Freshly milled to order for peak flavor and nutrient retention

Made from heritage rye, grown without glyphosate

Naturally rich in fiber, prebiotics, and minerals

Supports gut health and stable blood sugar

Milled fresh to order on our stone mill for better taste and texture

Ideal for sourdough, rustic breads, muffins, cookies, brownies, and more!

🥖 Tasting Notes:

Bold, earthy, slightly nutty — with a satisfyingly hearty crumb and natural chew.

📦 Packaging:

Available in 2 lb and 5 lb kraft paper bags, heat-sealed for freshness and hand-labeled with care on the farm.

From our field to your flour bin — experience the richness of true rye.

🛒 Order now and taste the difference fresh-milled makes.